Food Claims for Fat:

Fat Food Claims … It means that one serving of the product contains . . . Fat Free: Less than 0.5 grams of fat Low Fat: 3 grams of fat or less Reduced fat or less fat: At least 25 % less fat than the regular product

Low in saturated fat: 1 g of saturated fat or less, with not more than 15% of the calories coming from saturated fat Lean: Less than 10 g of fat, 4 g of saturated fat and 95 mg of cholesterol Extra Lean: Less than 5 grams of fat, 2 grams of saturated fat and 95 mg of cholesterol Light:  At least one-third fewer calories or no more than half the fat of the regular product, or no more than half the sodium of the regular product